Breakfast salad.  This is what my 5 year old calls this dish.

. It’s one of my favorites, and has been a while since I have made it. .
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Egg whites, Boars head turkey, arugula, pesto, mozzarella, tomato and pickled red onion. .
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I cook the egg whites, then lay them on top of sliced turkey breast with arugula with pesto sauce drizzle.
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Add about 1.5 oz of mozzarella, (microwave for 30 seconds to melt the cheese.  Add a little more pesto, tomato and pickled red onion.

I love this with yellow mustard too!
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Published by Elisabeth

Living a Low Carb Healthy Lifestyle with a bit of Bubbles mixed in :) View all posts by Elisabeth