Skip to content

Low Carb Cheesy Chicken Zucchini Enchiladas

Chicken enchiladas wrapped with zucchini ‘tortillas’🥒.
.
.
.

We had a couple of zucchini that we needed to use, and also a few different sauces that I had made this week.  So I decided to make chicken enchiladas!
.
.
For the zucchini I just used a normal vegetable peeler and basically made peel slices of the zucchini long way, and then overlapped 4 slices to roll the chicken in. .
.
Filling was rotisserie chicken chopped up with 3 cubes of the frozen garlic from Trader Joe’s, chopped onion, cumin, and salt. I sautéed all this with a little olive oil.
.
.
Then topped the rolls with a little cream cheese and shredded mix of cheese.
.
Top with cilantro and pickled red onion.
.
.
And bake at 350° for 12-15 min
.
.
.
#lowcarb #lowcarbrecipes #zucchinienchiladas #zucchininoodles #zucchini #enchiladas #ketolunch #ketodinner #cleaneating #cleanketo #cleaneatingideas #diabeticfriendly #diabeticfood #weightlossfoods #ketoweightloss #summerbodygoals #familydinners #cookingideas #quarantinecooking #ketofriendly #cheesy #cheese #ketomeals #ketodiet #ketoideas #healthydinnerideas #glutenfree

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: